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Visit from Slowfood Germany “Domschnecken”

The Cologne-based coffee roasting company moxxa (also a Slow Food supporter for many years) embarked on an exciting experiment some time ago: actually growing coffee in Europe as a social project together with local farmers on the Canary Island of La Gomera. After...

Farm-Talk: Who is behind moxxa.caffè – LaGomera

We will always have a soft spot for William, the first farmer brave and romantic enough to join us on this journey. William’s father, Geronimo, was born in the late 50s in Igualero, a small village on La Gomera. He decided to embark on a real adventure and...

Coffee on the island

When you think of Hawaii, it’s obvious that coffee simply has to grow on the volcanic soil of Gomera. But people looked at us rather strangely when we talked to them about it. Islanders and mainland Spaniards. Later we realized why: they all knew it was...